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1. MAIRICO #ad
Best for Slicing Roasts, Meats, Fruits and Vegetables, MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife, Ergonomic Design #adMAIRICO #ad
- Impeccable performance: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort. Professional design, superb quality: most desirable length by professionals.
But if you're not happy for whatever reason, simply return it for a FULL REFUND. Fits perfectly in your hand. It is also designed to last. Top performance guarantee: we're confident you'll find the knife amazing, delivering enjoyable feel to each cut.
Versatile: this 11” slicing knife works well with different types of meat. It can also be used to slice fruits and vegetables. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. Ergonomic design: provides well-balanced weight distribution and secure grip to make you safe and comfortable. Long enough to cut through brisket, turkey, pork loins, ham, smoked salmon and roast.
2. Mercer Culinary #ad
6 inch Curved Boning Knife, Mercer Culinary Ultimate White #adMercer Culinary #ad
- Do not place in dishwasher or submerge for long periods of time. Superior design: built to last ergonomic handles with textured finger points offer a non-slip grip with added comfort, durability, and safety.
Easy care: to maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Mercer culinary ultimate white series: An exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen; perfect for professional use or the home cooking enthusiast.
Best use: for separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew. Quality construction: knives are crafted with high-carbon Japanese steel for easy edge maintenance and a razor sharp blade that lasts.
3. Juvale #ad
Slicing Vegetables 8 In, Heavy Duty Bone Chopper for Butcher, Stainless Steel Meat Cleaver Knife with Wooden Handle #adJuvale #ad
- Wood handle butcher knife: this meat cleaver knife heavy duty is made from durable stainless steel with full tang detailing throughout the ergonomic solid wood handle.
Dimensions: the kitchen cleaver with wooden handle measures 6 inches in length, the blade measures 8 inches; the meat cleaver butcher knife weighs approximately 1. 9 lbs. Easy storage: this heavy duty meat knife has a hole at the top corner for easy and convenient storage on a hanging hook or peg in your kitchen or restaurant.
What's included: you will receive 1 stainless steel meat cleaver heavy duty bone chopper. Perfect for: this long handle cleaver is an ideal meat and bone cutting knife, great for professional and home kitchens.
4. DRGSKL #ad
DRGSKL Hand Forged Meat Cleaver Knife Butcher Knife for Meat Cutting Full Tang Chef Knife with Belt Sheath and Gift Box High Carbon Steel Knife Grilling Knife for Kitchen or Camping Outdoor #adDRGSKL #ad
- It will last a long lifetime with reasonable maintenance. While the plain blade part can be used to separating ribs, camping, slicing and dicing meat, hiking, vegetables, cutting branches and for outdoor survival. We also provide a 365-day warranty, 30-day free return without reason and friendly online customer service.
Say goodbye to dull and time-consuming cutting. The arched shape blade is perfect for different kitchen tasks like mincing, detaching chicken and deboning beefsteak. No risking Shopping! Belt sheath: the meat knife is equipped with a well-made leather sheath to protect the blade.
Also the seamless full-tang design, which is different from welding handle, will not break even after long-term use. Perfect grip: top wenge wood with ergnomic shape is probably the most comfortable and secure handle ever created. Multipurpose cooking knife: this handmade huusk chef knife is designed for kitchen, fruits, hunting and barbecue.
Premium steel: this is not a brittle stainless steel knife! our razor-sharp drgskl chef's knife is forged from premium high carbon steel which makes the blade ultra solid and have a much better ability to maintain sharp edges than stainless steel. In order to prevent the knife falling out from the sheath, Birthday, chefs on special days like Thanksgiving Day, lover, the sheath may be a little tight. And finger hole on the blade for superior control. You can wear it on your belt when using outdoors for easy carrying and easy access.
5. Golden Bird #ad
BBQ, Camping, Viking Knife Meat Cleaver Knife Hand Forged Boning Knife with Sheath Butcher Knives High Carbon Steel Fillet Knife Chef Knives for Kitchen #adGolden Bird #ad
- It’s definitely an ideal gift for your lovers, family members and friends who loves cooking and knives. The portable camping knife is your ideal assistant for Butchering, Camping, Fishing, and Outdoor BBQ activities. We provide 100% satisfaction warranty and 30-day money back guarantee for quality issues. You can put a belt on it for easy carrying when camping outdoor.
The full tang design prevent this fillet knife from falling easily. Unique leather sheath -- the outdoor chef knife is equipped with a practical soft leather sheath to protect the blade. The 6-inch sturdy blade passed multiple hand-grinding processes for an incredibly sharp cutting edge.
Curved wood handle and large finger hole on the blade provides a secure grip for excellent control while filleting fish, chopping vegetables and deboning meat. Well packaged – all of our boning knives pass strict quality control before shipped and well packaged in an elegant box.
Multipurpose -- this handmade meat cleaver is classified as a multi-function kitchen knife. The curved blade is perfect for many kitchen tasks like trimming brisket, and chopping vegetables, slicing meat, breaking down a whole chicken and deboning of lamb ribs. You will need to hand-wash it and keep it clean and dry to resist rust after each use. Premium quality – keep in mind that this handmade high carbon steel boning knife is not dishwasher-safe. Stylish & practical – unique hammered texture on the blade make it beautiful to behold and corrosion resistant while it also helps to prevent foods from sticking.
|Brand||Golden Bird #ad|
|Manufacturer||Golden Bird #ad|
6. MOSFiATA #ad
German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box, MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener #adMOSFiATA #ad
- Hand-polished by craftsmen with decades of experience to ensure its durability. Its hand-polished edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. Even after prolonged use, your palm and wrist will not fatigue.
Plus, with the knife sheath, young children and other family members will be protected from injury. Sturdy design & micarta handle: the solid micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip.
Note: it is not Damascus steel. Ideal for both people who cook frequently and those who just like preparing snacks. Tips: to use the sharpener as very simple, Finger Guard, you could also find some video tutorial on any video site by search “How to use a sharpener”.
The thickness of this kitchen knife is 2. 5mm. Rockwell hardness: 56 ± 2 HRC. The durability and reliability of the kitchen knife are secured by the triple rivet design that attaches the handle firmly onto the blade. Sharp edge & 14~16° sharpening angle: sharpness is key. It can be used for your daily kitchen tasks of chopping, fruits and bread.
7. Victorinox #ad
Black, Victorinox-Swiss-Army- 47645 Cutlery Fibrox Pro Slicing Knife, Granton Blade, 12-Inch #adVictorinox #ad
- Essential carving knife. Knife dimensions. The high-carbon stainless steel blade makes smaller and thinner slices easier and more uniform. Crafted with a round tip and Granton Blade, this knife creates air pockets to minimize friction and improve meat separation.
Slice with precision. A versatile kitchen essential for slicing and carving meats. Easy handling. Trusted swiss quality. This knife features an ergonomic fibrox Pro handle for a non-slip grip -- even when wet.
Expertly crafted in switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. This exceptional knife is weighted and balanced for easy handling.
Stainless steel blade -- 12" in length. With a long, this knife can slice through meats in a single, narrow shape and razor sharp edge, smooth motion.12 inch blade with a 5. 4 inch handle creating a total of 17. 4 long. Making a lifetime commitment has never been so easy. Meets the strict national Sanitation Foundation NSF standards for public health protection.
|Manufacturer||Victorinox Swiss Army #ad|
|Warranty||Lifetime warranty against original manufacturer's defects|
8. Victorinox #ad
Victorinox Fibrox Pro 6-inch Curved Boning Knife with Flexible Blade, Black #adVictorinox #ad
- Versatile de-boning tool. Ideal for delicate cuts. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone. This knife features an ergonomic fibrox Pro handle for a non-slip grip -- even when wet.
Knife dimensions. The curved yet flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced.
Expertly crafted in switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Stainless steel blade -- 6" in length.
Easy handling. Trim or remove meat from the bone with ease. Meets the strict national Sanitation Foundation NSF standards for public health protection. Delicate poultry and fish can be difficult to debone with accuracy. Making a lifetime commitment has never been so easy. Trusted swiss quality. This exceptional knife is weighted and balanced for easy handling and comfort.
|Warranty||Victorinox guarantees all of its Swiss Army Knives to be of first-class stainless steel, and provides a lifetime guarantee against any defects in material and workmanship.|
9. Cutluxe #ad
CUTLUXE Slicing Carving Knife – 12" Brisket Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series #adCutluxe #ad
- Lifetime warranty - we’re proud to say we believe in our blades. Full tang ergonomic design - luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability.
Razor-sharp granton blade edge – hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
Laminated and polished for a sanitary build, perfect for busy kitchens. Your cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk.
Premium performance – perfectly engineered slicing knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats. Premium german steel – precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
10. RITSU #ad
7 Inch Razor Sharp Fillet Knife, Fish, German Steel Flexible Kitchen Knife with Ergonomic G10 Handle for Meat, Poultry, Trimming, Cutting, RITSU Boning Knife #adRITSU #ad
- Each side is processed with transparent paint technology to extend the using life. Because of its flexible nature, so you can use it to boning leg of lamb, trimming brisket, hunting or hiking. The oxidation coating makes the surface non-sticky, easy to clean. Try ristu chef's knives series now! Superb raw materialritsu boning knife is made of german forged steel.
Ergonomically g10 handlethe blade of this slicing knife for meat cutting is integrated with a 7. 5" length solid g10 handle, which is constructed from Military-Grade FIBREGLASS. The ergonomic shape enables the right balance between the handle and the thin blade, help minimize tension at the wrist and provides a sure grip and easy handling even when wet, making it safer and more efficient.
From vacuum heating treatment, and engineer to perfection at 55±2 Rockwell hardness and hand polished to a satin finish. Professional boning knifethis knife has a special blade, camping, barbecue, which is long and narrow, separating ribs from pork loin, or even skinning or breaking down a whole chicken! This flexible fillet knife is a good choice for kitchen, it's very easy to maneuver around small bones, and has only a slight curve from heel to belly to glide cleanly along the bone.
Elegant gift box & lifetime serviceritsu flexible boning knife comes with an exquisite magnetic gift box and covers. The knife blade is painstakingly hand sharpened to 13° per side, each chefs knife goes through at least 50 steps to gain strength, nitrogen cryogenic tempering to hand honing, maintaining the perfect balance between ultra-thin slicing and maximum tenacity for smooth cutting. In addition, thanksgiving, we provides 24-hour after-sales, anniversaries, free replacement and lifetime service to ensure 100% satisfaction.